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Sunday, 21 June 2015

Feta and Chorizo Omelette

Feta and Chorizo Omelette ~ Simple Food


This is a great way to start the day.

I chose Feta cheese for this breakfast because it is a great friend of chorizo, this salty cheese soaks up the paprika and compliments it so well.

Feta and Chorizo Omelette

Time 15 – 20 Minutes Serves 2 – 4 (depending on how hungry you are)

You will need

3 – Eggs
100 Ml - Milk
60 Gm – Chorizo (chopped)
80 Gm – Feta Cheese (sliced)
20 Gm – Butter






Melt a little butter in a pan and fry the chorizo for 2 – 3 minutes.

Feta and Chorizo Omelette ~ Simple Food
Feta and Chorizo Omelette ~ Simple Food








Now add about 70% of the cheese.

Feta and Chorizo Omelette ~ Simple Food


While the cheese is melting whisk the eggs in a bowl (don’t season, the saltiness of the feta will probably be enough).

Feta and Chorizo Omelette ~ Simple Food


Now back to your frying pan and you will see all this wonderful feta soaking up the paprika that is oozing from the chorizo.

Feta and Chorizo Omelette ~ Simple Food


Now pour the eggs into the pan and gently mix into the cheese and chorizo mix, don't stir too much because you’ll end up with scrambled eggs.

Feta and Chorizo Omelette ~ Simple Food
Feta and Chorizo Omelette ~ Simple Food








Cook until the bottom is done but the top is still runny then add the rest of the cheese then place under a hot grill to cook the top.

Feta and Chorizo Omelette ~ Simple Food
Feta and Chorizo Omelette ~ Simple Food

Feta and Chorizo Omelette ~ Simple Food



Serve with a few slices of chorizo.

Feta and Chorizo Omelette ~ Simple Food