Simple Food
Hi my name is Tony Rose I am a breakfast chef in the south east of england.
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Wednesday, 19 October 2016
What a Great Way to Mash Potatoes
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My potato masher and ricer are now redundant; this is such a great way to get creamy smooth mash. No messing about wit...
Wednesday, 29 June 2016
Chicken Chop Suey (with homemade chicken stock)
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Chop Suey roughly translated means “assorted pieces” so that leaves it entirely up to you and your taste what you use, basically though...
Tuesday, 21 June 2016
Chicken Chow Mein (super fast)
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This is a gentle wonderful tasting Chow Mein that is so quick and easy to make. Saying that, most of the time is taken up making the ...
Sunday, 3 January 2016
Chilli Con Carne (made with premium homemade cook in sauce)
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I have made this guide in two parts; the first part is the sauce which is a good very fiery stand alone chilli sauce. If you don’t ...
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